{"product_id":"practical-cookery-14th-edition-for-nvq-and-apprenticeships-level-2","title":"Practical Cookery 14th Edition for NVQ and Apprenticeships Level 2","description":"\u003cp\u003eElevate your culinary skills with this comprehensive\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eClassic Reference Book\u003c\/strong\u003e, designed specifically for apprentices and work-based learners preparing for assessments in the Level 2 NVQ Diploma in Professional Cookery or Food Production. This fully updated resource not only covers essential underpinning knowledge for NVQs but also includes valuable insights into the Hospitality and Catering Principles Technical Certificate.\u003c\/p\u003e\n\u003cp\u003eWeighing\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003e1.72 kg\u003c\/strong\u003e, this book features over\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003e600 recipes\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ecomplemented by\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003e1,000 photographs\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ethat illustrate preparation, cooking, and finishing techniques. It encompasses all the classic dishes every chef should master, providing a solid foundation for your culinary journey.\u003c\/p\u003e\n\u003cp\u003eTo aid your learning experience, each recipe is accompanied by close-up photographs that showcase how finished dishes should look, ensuring you're well-prepared for professional presentation. Additionally, gain access to professional demonstration videos that enhance your understanding of essential culinary skills.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight\u003c\/strong\u003e: 1.72 kg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContent\u003c\/strong\u003e: Over 600 recipes \u0026amp; 1,000 photographs covering key techniques\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassic Dishes\u003c\/strong\u003e: Includes all the classics every chef should master\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVisual Aids\u003c\/strong\u003e: Close-up photographs for every recipe demonstrate finished dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdditional Learning\u003c\/strong\u003e: Access to professional demonstration videos\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kilner","offers":[{"title":"Default Title","offer_id":54920886518147,"sku":"1G0077","price":78.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/3003\/6966\/files\/1g0077.jpg?v=1735522395","url":"https:\/\/kitchway.co.uk\/de\/products\/practical-cookery-14th-edition-for-nvq-and-apprenticeships-level-2","provider":"Kitchway","version":"1.0","type":"link"}