Description
Professional Semi-Professional Gelato Machine for Restaurants & Small Businesses
The Gelato Chef 5L Automatic i-Green is a semi-professional, table-top gelato machine specifically developed for restaurants and small businesses who wish to include the production of homemade gelato with a limited budget while still aiming for quality standards.
i-Green Technology - 99.95% Emission Reduction
Part of Nemox's revolutionary i-Green series, this machine uses R290 natural refrigerant gas with a GWP index of just 3 units of CO2 equivalent - compared to 3,922 kg CO2 equivalent for traditional R404 gas. This represents a 99.95% reduction in environmental impact.
Key Features
- Production Capacity: 1 kg (1.5L) of gelato every 20-25 minutes
- Storage Capacity: 3 kg (4.5L) per hour with automatic storage mode
- 18/10 Stainless Steel: Removable bowl (2.5L) and mixing paddle with removable scrapers
- Dual Operating Modes: Manual control or fully automatic with intelligent density control
- Built-in Storage Mode: Keeps gelato at perfect serving temperature and consistency for up to 8 hours
- Electronic Density Control: Sophisticated software monitors consistency and prevents motor damage
- Magnetic Safety Device: Blade stops automatically when lid is lifted
- Energy Efficient: 250W power consumption with air cooling
- Compact Design: 45 x 34.5 x 33 cm - perfect for commercial kitchens with limited space
How It Works
Manual Mode: Full control over machine functions with electronic density monitoring that stops the paddle when consistency is achieved.
Automatic Mode: Simply activate the storage switch and the machine handles everything - from production to maintaining perfect serving consistency by intelligently managing the paddle and compressor.
Professional Construction
- Stainless steel body and components
- Removable scrapers made of sturdy technopolymer with slide system
- Ring handle on bowl for easy extraction
- Removable power cord for convenient storage
- Induction mixing motor at 65 rpm
- Thermal safety protection for compressor and motor
Eco-Sustainable Design
Beyond green technology, Nemox has extended eco-sustainability to materials - using recyclable components, recycled packaging materials, water-based prints, and natural glues.
Included Accessories
- 1 x Stainless steel removable bowl (2.5L)
- 1 x Gelato spatula
- 1 x Measuring cup
- 1 x Removable inserts set for fixed and removable bowl
- 1 x Set of paddle scrapers
Professional Tips
- Pour mixture at temperature between +10°C and +20°C for optimal results
- Do not exceed 1,000g of mixture to allow proper volume increase
- Run 5-minute pre-cooling cycle before introducing mixture
- Wait 10 minutes between preparations
- Store gelato in machine for maximum 8 hours for best quality
Perfect For
- Restaurants offering homemade desserts
- Cafés and coffee shops
- Small gelaterias and ice cream parlours
- Catering businesses
- Hotels and hospitality venues
Made in Italy by Nemox International - combining Italian craftsmanship with cutting-edge green technology for professional results with environmental responsibility.
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