These Blue Cook's Chef Knives are essential for every commercial kitchen no matter the size.
- Blades are manufactured from the finest stainless steel
- They are durable with a comfortable grip handle
- Easy to clean
- Dishwasher safe
- & have a long-lasting shine
There are no legal guidelines on which foods should be cut on which colour of knife, but the accepted coding system in the UK is belowÂ
- RedÂ = Raw Meats
- Yellow= Cooked Meat
- BrownÂ = Vegetables
- BlueÂ = Raw Fish
- White = Dairy & Bakery
- GreenÂ = Salads &Â Fruits
- PurpleÂ =Â Allergen
Age Verification Required On Delivery Not For Sale To People Under the Age of 18.