Ideal for: cooking tasks such as steaming, braising, stewing, roasting, and making soup.
Durable: Constructed from heavy-duty iron, this wok evenly distributes heat making it an essential part of any food establishment’s cookware.
Design: It's bowl-shaped design not only means that it conducts heat evenly, but also that your chef will be using less oil in cooking your signature Asian dishes. It's thin, yet heavy-duty iron construction
- Uses less oil for deep-frying than a traditional deep-fat fryer
- A good wok is indispensable when cooking traditional Chinese food
|Kitchway Item Number:||KW172192|